My mom sent me an easy sounding recipe for a pumpkin bread. Take a spice cake mix, add a can of pumpkin and bake at 350 for 15-20 minutes. Easy enough. Although she said hers turned out a little mushy in the middle, so she made "cookies" that were better. Taking that idea and adding some pecans (also mom's idea) as well as raisins (Jen's idea) I tried some cookies. While they taste great, I struggle to call it a cookie. Much more the consistency of a muffin. But look at them. Not exactly what I would call a muffin. Jen decided that they are chunks of a muffin, so that became a muffin-chunk or shortened down to a Munk.

So grab a box of cake mix, a can of pumpkin and make yourself some munks. Both my girls like them and Olivia thinks they go best with whipped cream from a can resting on top. Personally, I am good with a cup of coffee with my Munk. Sent via BlackBerry from T-Mobile

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